Nigel Marvin tasting the Macaw Kakau chocolates
Nigel Marvin tasting the Macaw Kakau chocolates
Final packaged product
Final packaged product
Manual tempering
Manual tempering
Ingredient mix
Ingredient mix
Ground nibs
Ground nibs
Toasting the nibs
Toasting the nibs
Seed drying
Seed drying
Fermentation
Fermentation
Shelled
Shelled